Cooking a healthy drink - cranberry juice

cranberry juice Cranberry fruit drink, the recipe of which we propose to cook, has been made since ancient times. The reason for the popularity of this drink lies not only in its pleasant taste, but also in a large amount of vitamins and other microelements. Morse is useful for both children and adults. It is especially recommended for use in winter and spring. When a lack of vitamins affects the health and well-being of every person. Due to the fact that this drink contains vitamin C in huge quantities, it is able to strengthen the immune system, fight colds and viral diseases. Below you will learn how to make cranberry juice so that it is tasty and retains all vitamins.

Classic drink

fruit juice according to the classic recipe

This drink refreshes well and quenches thirst. It is delicious chilled. This is the recipe for cranberry juice that our grandmothers cooked. Although modern technologies are used for its preparation, it turns out to be no less tasty and healthy.

For the recipe you need:

  • 2 liters of water;
  • 1 tbsp. fresh berries;
  • 150 gr. Sahara.

Cooking process:

  1. Rinse the cranberries thoroughly under the tap.rinse the berry
  2. Put the berries in a blender and chop until mushy.chop in a blender
  3. Fold the cheesecloth in two layers, transfer the mixture to it and squeeze the juice well.squeeze the juice
  4. Pour cold water into a saucepan, bring to a boil, put the cranberry cake remaining in the gauze and boil for 5 to 10 minutes.boil the juice with the addition of water
  5. After that, strain well so that no berry particles remain.strain
  6. Pour the broth into a saucepan, add freshly squeezed cranberry juice, sugar and boil.fruit drink is ready

Leave for a few minutes to infuse and you can drink. Such a drink can be stored in the refrigerator for about three days.

When preparing fruit drinks, it is recommended to use only glass, ceramic, plastic or enamel dishes. Cranberries have acids that negatively affect metal containers. When they oxidize, they release harmful substances into the drink.

Frozen berry fruit drink

frozen cranberriesMany people wonder how to cook frozen cranberry juice? The popularity of frozen products is explained by the fact that this berry, even after many months of storage in a freezer, retains almost all trace elements. Therefore, the drink from it turns out to be no less useful than from fresh cranberries. You can buy such a product in a supermarket almost all year round. Therefore, if you do not have fresh berries, but want to prepare a drink, we suggest a recipe for frozen cranberry fruit drink.

For a drink you will need:

  • 500 gr. berries;
  • 2 - 2.5 liters of water;
  • 250 gr. Sahara.

Cooking process:

  1. Place the berries in a glass or enamel container, cover with sugar and rub until smooth.grind the berries with sugar
  2. Transfer to a saucepan, add water, put on low heat, bring to a boil.add water
  3. Remove from the stove, let it brew for half an hour, strain through cheesecloth. The drink is ready!strain the drink

When defrosting berries, it is not recommended to use a microwave. Better to let the frozen berries thaw at room temperature. This will save more useful microelements and the fruit drink from frozen cranberries will be tastier.

Cranberry juice with ginger

cranberry and ginger juiceGinger adds a subtle, pleasant flavor to the drink. In addition, the combination of these ingredients has excellent cleansing properties.

For a drink you will need:

  • 1 tbsp. with a slide of berries;
  • 10 gr. fresh ginger root;
  • 1 tbsp. sugar (more or less, to taste);
  • 1, 5 liters of cold water.

Cooking method:

  1. Grind the cranberries with sugar until smooth.grind cranberries with sugar
  2. Put the mass in a saucepan, cover with clean, cold water, bring to a boil.boil
  3. Ginger root wash, peel and grate with the smallest holes, or chop with a blender until gruel.peel and grind the ginger root
  4. Place the ginger in a hot drink and let sit for half an hour.add ginger to drink
  5. Fold the cheesecloth several times and strain the juice.strain the fruit drink

The amount of sugar in a recipe can be varied to your liking. In addition, the amount of sweet product used depends on the berries. The more ripe they are, the less sugar you need.

Fruit drink with honey

cranberry and honey juiceIt is recommended to drink this drink in the morning. It not only energizes, but also has a beneficial effect on all systems and organs. Next, you will learn how to make cranberry juice with honey.

For the recipe you will need:

  • 1.5 liters of water;
  • 1.5 tbsp. cranberries;
  • 100 g honey.

Cooking process:

  1. Rinse the berries under running water and let them drain.wash the berries
  2. Grind with a blender or by hand using a crush.grind
  3. Transfer everything to a saucepan, cover with water and heat without boiling.warm up well
  4. The resulting composition, strain through a sieve or several balls of gauze.strain
  5. Put honey in the juice and mix thoroughly.add honey to the drink

Chill the fruit drink and drink it.

Honey is only added to a chilled drink. This sweet delicacy should not be heat treated, otherwise it will lose useful trace elements.

Recipe without cooking

cranberry juice without cookingDue to the fact that no heat treatment is used in the recipe for making cranberry fruit drink, the drink retains all the vitamins present in fresh berries.

The recipe will require the following ingredients:

  • 1 kg. berries;
  • 500 gr. Sahara;
  • 2, 5 - 3 liters of water.

Cooking method:

  1. Wash the berries immediately under running water, and then pour over boiling water.wash the berries
  2. Chop the cranberries until puree.chop cranberries
  3. Boil the water and cool.to boil water
  4. Pour berry cake with water, mix well and let stand for about half an hour.pour the cake with water
  5. Strain the resulting drink through cheesecloth.strain the drink
  6. Add granulated sugar and mix thoroughly. add sugarMorse is ready!

Cranberry juice with orange

cranberry and orange juiceA recipe for cranberry juice for those who do not really like the taste of this berry. The orange will not only increase the amount of vitamin C in the drink, but it will also add a citrus note.

Required products:

  • 500 gr. cranberries;
  • 1 tbsp. Sahara;
  • 1 large orange;
  • 1.5 liters of water.

Cooking process:

  1. Wash the cranberries, chop, combine with sugar.grind cranberries with sugar
  2. Wash the orange, squeeze out the juice and grate a little zest.squeeze the juice and grate the zest
  3. Boil water, add grated cranberries, juice and orange zest. Cover and leave to infuse for eight hours.mix ingredients and boil
  4. Strain and use.fruit drink is ready

Cranberry juice is an incredibly healthy and tasty drink. Cooking it is not difficult, any person can handle it. But since each person has his own taste preferences, the amount of certain products can be varied. Also, don't be afraid to experiment. After all, you can always get a new tasty and healthy recipe.

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